The SUBWAY® brand is the largest submarine sandwich chain in the world. We’ve become the leading choice for people seeking quick, nutritious meals that the whole family can enjoy.
Fred DeLuca founded the SUBWAY® Chain in Connecticut, USA, in 1965. The company has since grown into a multi-billion dollar business, with more than 41,465 outlets* in 104 countries**.
The first SUBWAY® Restaurant in Australia opened in the city of Perth in June 1988. Australia is the SUBWAY® Brand's largest market outside North America, with more locations than any other chain.
A SUBWAY® Franchise can offer you:
What makes a successful Subway® Franchise owner?
Do you have what it takes to become a Subway® Franchise owner in Australia? Are you:
Hear from some of our franchisees
“I’ve been in the restaurant business for more than 30 years, owning several different franchises. However, SUBWAY has been the greatest way to expand my business. I have enjoyed being part of the SUBWAY franchise’s growth over the past 3 years. It has been a great ride.”
Rodney Pestell, SUBWAY Western Australia
“I started in the SUBWAY system some 14 years ago as a casual employee and I am now proud to be a multi-unit owner. It has been a fantastic ride watching the system grow from 20 stores to over 1,000. The low cost of entry, independent purchasing system, and franchisee run advertising trust make the SUBWAY business a truly unique business proposition. Great people, great product and great systems, make for a great business.”
Ben Old, SUBWAY Queensland
*, ** Information correct as at September 2011. Numbers subject to change. Please visit our website for the latest restaurant and country counts. SUBWAY® is a Registered Trademark of Doctor’s Associates Inc.Back to top
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