Australian Franchise News – 22-07-14
EAGLE Boys has launched the EB’s Candy Land range of Dessert Thingies, a tasty, sweet and fun twist on the Aussie network’s famous dessert pizzas.
The limited time range of dessert pizzas with the flavours, Honeycomb Smash, Rocky Road and Choc, Pop & Jelly makes for a perfect sweet finisher to an Eagle Boys feast.
“We take our classic dough recipe, smother it in smooth custard and top it with the best candy combinations to create the perfect addition to any meal. Our Dessert Thingies are already popular, so we decided to boost the range with a variety of novelty options,” Eagle Boys General Manager Retail Nick Vincent said.
“Think Eagle Boys’ fresh, soft pizza dough topped with sweet candies such as choc coated
honeycomb or marshmallows. The Candy Land Dessert Thingies range is certainly causing a stir among our ‘sweet-tooth’ customers.”
The three unique flavours are guaranteed to delight customers across the country.
“The Honeycomb Smash Dessert Thingie is a real winter warmer, with crunchy chunks of choc coated honeycomb melted over Eagle Boys’ custard covered dessert base,” Mr Vincent said.
“Fans of classic sweets will delight in the Rocky Road Dessert Thingie, with gooey marshmallows and melted choc drops and the Choc, Pop & Jelly Dessert Thingie is sure to please the kids and kidsat – heart, with bubbling and sizzling popping candy.
“With three flavours, it will be hard for customers to choose a favourite!”
EB’s Candy Land Dessert Thingies are available until August 31, and are priced from $4.95. To order an EB’s Candy Land Dessert Thingie call 13 14 33, visit eagleboys.com.au or order via Eagle Boys’ mobile site or smart phone app.
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